Description
Peacock Kasoori Methi by MDH is made from carefully dried fenugreek leaves, a classic ingredient in Indian cooking. Known for its strong aroma and distinctive, slightly bitter flavour, kasoori methi adds depth and authenticity to a wide range of dishes.
This versatile spice enhances the taste of curries, dals, soups, stews, and vegetables, and is often used to finish breads and gravies for an extra burst of aroma. Just a small amount is enough to elevate everyday meals with a rich, traditional Indian flavour.
Peacock Kasoori Methi MDH is ideal for bringing a genuine restaurant-style touch to your home cooking.
How to Use:
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Crush kasoori methi between your palms to release aroma.
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Add towards the end of cooking to curries, dals, or vegetables.
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Sprinkle butter on naan, paratha, or gravies before serving
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