Description
Haldiram’s Bhujia is an iconic Indian snack made from ultra-thin, crispy strands of chickpea (besan) and moth bean flour, seasoned with authentic Rajasthani spices. Light, golden, and irresistibly crunchy, these delicate strands melt in the mouth while delivering a bold, aromatic flavor.
The naturally nutty taste of besan is perfectly balanced with warm spices such as chili, coriander, and cumin, creating a mildly spicy yet deeply satisfying snack. Bhujia is incredibly versatile — enjoy it on its own, with tea or lassi, or as a quick bite any time of the day.
It is also a favorite topping for chaat, adding crunch and flavor to samosas, sandwiches, toast, fried eggs, salads, upma, and poha. For a refreshing twist, try it with a squeeze of lime and fresh coriander. Hosting a party? Mix Bhujia with chopped onion, tomato, green chili, and tamarind chutney to create a delicious bhel-style snack in minutes.
The convenient packaging makes it easy to serve at home or enjoy at work.
Storage: Store in a cool, dry place. After opening, reseal tightly to maintain maximum crispness.
Dietary Information: Vegetarian
Ingredients
Tepary Bean Flour, Gram Pulse Flour, Edible Vegetable Oils (Cottonseed Oil, Corn Oil, Palmolein Oil), Iodized Salt, Spices (Black Pepper Powder, Ginger Powder, Clove Powder, Mace Powder, Nutmeg Powder, Cardamom Powder)
Reviews
There are no reviews yet.